Products for your fruit juices

ENDOZYME® PECTOFRUIT PRESS
Highly purified and super-concentrated pectolytic enzyme preparation for the treatment of fruit mashes and for the maceration of plant tissues before pressing.

Dosage: 4-5g/hL for a juice to be fermented

ENDOZYM ® PECTOFRUIT
Highly purified and super-concentrated pectolytic enzyme preparation for the clarification process in fruit juice.

Dosage:2 g/hL at 45°C for a 2 hours treatment.4-5g/hL for a juice to be fermented. To reduce process time, increase dosage accordingly.

BENTOGRAN ®
Utilized for the fast clarification as well as the protein and colour stabilization.

Dosage:10-50 g/hL according to requirements

BIOQUICKGEL ®
Fast clarifier acting both on polyphenols and proteins

Dosage:50-70 g/hL before fermentation 20-40 g/hL 24h before bottling

GELSOL ®
Highly clarifying liquid gelatine

Dosage:30 to 80 g/hL according to requirements

FIBROXCEL ® 10,30
Pre-coats for continuous dosing

Fibroxcel 10 Dosage: 500-1000 g/m2

Fibroxcel 30 Dosage: 800-1000 g/m2

FIBROXCEL ® VAC
Pre-coat for vacuum filter

Dosage: 10% of the perlite

SILITE ®
Filtering Agent